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< prev - next > Food processing Fruits vegetables and roots KnO 100651_Potato Storage (Printable PDF)
Potatoes - storage and processing
Practical Action
Ells, J.E., Jorgensen, C.J. and Whiting, D., 2011. Storage of Home-Grown Vegetables,
Colorado State University Extension, available at
Further information
Deep-Fat Frying Basics for Food Services, Kerr R.M., 2006, FAPC 126, Oklahoma Cooperative
Extension Service Division of Agricultural Sciences and Natural Resources, available at
Frying of Food, Boskou, D. and Elmadfa, I. (Eds.), 1999, Technomic Publishing,
The Complete Manual of Small-scale Food Processing, Fellows, P.J., 2012. Practical
Action Publishing, in preparation.
This document was written by Peter Fellows for Practical Action, March 2012.
Practical Action
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